Appetizers:

  • Shrimp and Corn Empanadas
    These irresistible empanadas are stuffed with a rich filling of cheese, shrimp, and corn.avocado poblano salsa
  • Fried Oysters
    sweet chili dipping sauce
  • Gourmet Cheeseboard
    w. Irish porter cheddar, smoked bleu, chipotle cheddar, fruit garni, crackers  add prosciutto & soppressata

Entrees:

  • Shrimp & Chips
    beer battered jumbo shrimp, fries, cocktail sauce
  • Sweet Potato Encrusted Salmon Filet
    pan seared w. choice of potato & mixed vegetables
  • Char Grilled Marinated Sliced Skirt Steak
    chimichurri sauce, choice of potato & mixed vegetables  
  • “Beyond Burger”
    vegan meatless plant-based burger (taste & texture the same as the real thing) deluxe w. waffle fries  
  • Cajun Shrimp & Sea Scallops
    in a creamy cajun sauce, choice of pasta 

Salads:

  • Greek Salad
    stuffed grape leaves, pepperoncini, kalamata olives, cucumber, feta cheese, red onion over field greens, champagne vinaigrette
  • Roasted Beet Salad
    beets, mandarin oranges, walnuts, feta cheese over field greens, balsamic vinaigrette  
  • Nuts & Berries
    strawberries, blueberries, apples, almonds, feta cheese over field greens, choice of dressing