Soup: Sweet Potato Bisque or Black Bean, Chorizo & Tortilla

Appetizers:

  • Shrimp and Corn Empanadas
    These irresistible empanadas are stuffed with a rich filling of cheese, shrimp, and corn avocado poblano salsa
  • Fried Oysters
    sweet chili dipping sauce  
  • Gourmet Cheeseboard
    w. Irish porter cheddar, smoked bleu, chipotle cheddar, fruit garni, crackers  …. add prosciutto & soppressata 

Entrees:

  • Beef Bourguigon
    hearty savory stew w. short ribs, mushrooms, onions, carrots, burgundy wine mashed potatoes
  • Rib Eye Steak “Chipotle Cheddar “
    chargrilled certified angus beef smothered w. chipotle cheddar, sautéed peppers & onions, choice of potato & mixed vegetables
  • Buffalo Chicken Alfredo
    grilled chicken in a buffalo cheese sauce with your choice of pasta
  • Eggplant Rollatini w.Jumbo Lump Crabmeat
    stuffed w. ricotta topped w crab meat pink vodka sauce
  • “Beyond Burger”
    vegan meatless plant-based burger (taste & texture the same as the real thing)   deluxe w. waffle fries  
  • Cajun Shrimp & Sea Scallops
    in a creamy Cajun sauce, choice of pasta  

Salads:

  • Greek Salad
    stuffed grape leaves, pepperoncini, kalamata olives, cucumber, feta cheese, red onion over field greens, champagne vinaigrette
  • Roasted Beet Salad
    beets, arugula, mandarin oranges, walnuts, feta cheese, balsamic vinaigrette
  • Nuts & Berries
    strawberries, blueberries, apples, almonds, feta cheese over field greens, choice of dressing  
  • Pizza Special: w. breaded chicken, bruschetta, fresh mozzarella