Appetizer

  • Beef EmpanadasWith avocado poblano sauce 
  • Maryland Crabcakes chipolte aioli 
  • Quesadilla de Hongos Mushrooms, spinach, caramelized onion, Pico de Gallo

Entrees

  • Baked Seafood Mac & Cheese
    Lobster meat, shrimp & scallops, topped w. toasted breadcrumbs
  • Guinness Beef Stew
    Hearty Beef Stew with potatoes
  • Grilled Salmon
    Grilled Salmon with pomegranate glaze with mixed vegetables and choice of potato
  • Chicken “94 “
    Grilled chicken sautéed w. spinach, cherry tomatoes, roasted red peppers, garlic, olive oil, red pepper flakes…choice of pasta
  • Zuppa de Pesce
    shrimp, sea scallops, mussels, lobster meat in a zesty sauce, choice of pasta
  • “Beyond Burger”
    vegan meatless plant-based burger (taste & texture the same as the real thing) deluxe w. waffle fries

Salad

  • Greek Salad
    stuffed grape leaves, pepperoncini, kalamata olives, red onion, cucumbers, feta cheese over field greens, champagne vinaigrette
  • Antipasto Salad
    ham, salami, pepperoni, provolone, ripe olives, red onion, giardiniera, field greens, Italian dressing
  • Roasted Beet Salad
    mandarin oranges, walnuts, feta cheese, arugula, balsamic dressing