Appetizers:
- Breaded Fried Clam Strips, tartar sauce
- Beef Empanadas…house made w. sweet chili dipping sauce
- Grilled Stuffed Avocado, black bean corn salsa
Entrées:
- Maryland Breast of Chicken
Boneless breast stuffed w. lump crab meat, roasted red peppers, sauteed spinach, provolone..roasted garlic cream sauce, choice of potato & mixed vegetables - Chipolte Honey Sea Scallops
Pan seared w. a savory chipotle honey glaze, choice of potato & mixed vegetables - Ahi Tuna Nachos
Seasame crusted fresh ahi over crispy flour tortillas, seaweed salad, teriyaki sriracha & wasabi cream - Ahi Tuna Lettuce Wraps
Sesame crusted w. bibb lettuce, julienned carrots, cucumbers, avocado & signature sauces - Ahi Tuna Tacos
Shredded lettuce, cheddar, pico de gallo, wedge of lime
Salads :
- Burrata Salad
fresh creamy burrata, roasted golden & red beets, candied walnuts, over field greens balsamic vinaigrette - Arugula & Roasted Beet Salad
roasted beets, mandarin oranges, walnuts, feta cheese over arugula, balsamic vinaigrette - Nuts N’ Berries
strawberries, blueberries, apples, almonds, feta cheese over field greens, choice of dressing
