Appetizers:

  • Gourmet Cheeseboard
    Irish porter cheddar, smoked moody bleu, manchego, crackers & fruit…add prosciutto & soppressata.
  • Fried Breaded Clam Strips…tartar sauce 
  • Coconut Shrimp mandarin chipotle dipping sauce 

Entrees:

  • Shepherd’s Pie
    Ground sirloin w. peas, carrots, pearl onions, mashed potato crust
  • Beef Bourguinon
    Hearty stew w. mushrooms, onions
  • Lobster & Sea Scallops “94”
    Sauteed fresh Maine lobster & sea scallops w. cherry tomatoes, spinach, roasted red peppers, garlic, olive oil over your choice of pasta  
  • Chipolte Honey Short Ribs
    Smoked low & slow..bathed in a chipotle honey sauce…choice of potato & mixed vegetables
  • Boursin N.Y. Strip Steak
    Certified angus strip char grilled w. boursin cheese (herb garlic)..choice of potato & mixed vegetables  

Salads:

  • Roasted Beet Salad
    red & golden beets, mandarin oranges, walnuts, feta cheese over field greens, balsamic vinaigrette 10 full/ half
  • Antipasto Salad
    w. ham, pepperoni, salami, capicola, provolone, ripe olives, onions, giardiniera, mixed greens, Italian dressing 10