Weekend Specials Feb 23-25, 2018

Appetizers

  • Crab cakes
  • Grilled Avocado with Seafood Salad
  • Empanadas

Entrees

  • Scallops over Risotto
    Pan seared scallops over risotto with asparagus
  • Roasted Half Chicken
    Rosemary garlic & lemon roasted chicken, mixed vegetables, choice of potato
  • Fish, or Shrimp and chips
    Fresh beer battered Cod and shrimp served with fries and tartar sauce
  • Shepherd’s Pie
    Ground sirloin, peas & carrots, pearl onions, mashed potato crust
  • Shrimp and lobster “ 94
    Maine lobster, Shrimp cherry tomatoes, spinach, red pepper flakes, and roasted red pepper, garlic, olive oil, choice of pasta $24

Salads

  • Roasted Beet Salad
    Roasted red beets, mandarin oranges, goat cheese & almonds over field greens and served w/balsamic dressing
  • Arugula salad
    Arugula, shrimp, avocado, red onion and mandarin orange with a lemon vinaigrette
2018-02-23T13:44:41+00:00