Soup

  • Minestrone

Appetizers

  • Shrimp & Chorizo Empanadas With avocado poblano sauce 
  • Beef Empanadas With avocado poblano sauce  

Entrees

  • Beef Stew
    Hearty stew w. potatoes, onions & carrots
  • Grilled Fresh Salmon Filet
    With avocado salsa, choice of potato & mixed vegetables
  • Maryland Chicken
    Breaded boneless chicken w. roasted peppers, spinach, crabmeat & provolone. roasted garlic cream sauce, choice of potato & mixed vegetables
  • Baked Seafood Mac N’ Cheese
    With shrimp, sea scallops, fresh lobster meat, orecchiette pasta topped w. toasted breadcrumbs
  • Seafood Fra Diablo
    shrimp, sea scallops, mussels in a zesty fra diablo sauce, served over your choice of pasta
  • Broccoli Rabe and sausage
    Broccoli rabe sautéed with sausage and orecchiette

Salads

  • Greek Salad
    stuffed grape leaves, pepperoncini, kalamata olives, red onion, cucumbers, feta cheese over field greens, Tavern Dressing
  • Burrata Salad
    Grilled vegetables, burrata ball topped with prosciutto and balsamic glaze

Tonight’s Featured Wine by Bottle: Noble Vines “337” Cabernet Sauvignon 32