April 28-30 Weekend Specials

Appetizers

  • Spanish Eggrolls
    Eggrolls with a spicy meat filling w tomatillo sauce
  • Clams Casino
    peppers, onions, bacon, oregano & bread crumbs

Entrée

  • Zuppa de Pesce
    An old world “classic” made with fresh shrimp, mussels, scallops & clams in a sauce you simply have to taste to believe! Served w/garlic toast points so you can get every last bit
  • Seafood Trio
    Shrimp, Sea Scallops, mussels and clams with Tomatoes, broccoli and Kalamata olives in a lemon white wine sauce over orecchiette pasta
  • Char Grilled T-bone steak (20 oz.)
    Certified Angus Beef….choice of potato & mixed vegetables
  • Grilled Salmon
    Grilled Salmon with a lime butter sauce choice of potato & mixed vegetables
  • Shepherd’s Pie
    Ground sirloin, peas, pearl onions, seasonings…mashed potato crust

 


Salads

  • Beet Salad
    w. Arugula, goat cheese, mandarin oranges, almonds, Choice of dressing
  • Nuts & Berries
    w. strawberries, blueberries, walnuts, and feta cheese, over field greens, choice of dressing
  • Fresh Seafood Salad
    w. shrimp, crabmeat, celery, onions, peppers, lemon vinaigrette over field greens
2017-04-27T20:07:51+00:00